DAV Class 6 Science Chapter 9 Structure and Function: Animals Solutions (The Living World) & Board PYQs

DAV Class 6 Science • Chapter 9

Ace your examinations with this master guide for DAV Class 6 Science Chapter 9: Structure and Function of the Living Organisms – Animals from the prescribed textbook The Living World. Here you will find 100% textbook exercise solutions (Sections A to E), structured 3-column physiological comparison tables, step-by-step pathway descriptions (Digestive journey, Excretory mechanism, Respiratory mechanics), and authentic DAV Board Exam Common Question Paper PYQs (2022–23 & 2023–24) with official marking rubrics.

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Part A: Fill in the Blanks

Carefully study the completed textbook statements with essential anatomical terms highlighted:

  • 1. The process, of breaking down of food, into fine and soluble particles, is called digestion. (Concept: Complex insoluble macronutrients are hydrolyzed by digestive enzymes into simple absorbable molecules.)
  • 2. Blood vessels, that carry blood from organs to heart, are called veins. (Characteristic: Veins have thin walls and internal pocket valves preventing backflow.)
  • 3. The nervous system consists of billions of nerve cells (neurons). (Fact: Neurons are the longest cells in the human body specialized for electrical impulse transmission.)
  • 4. The right portion of the brain controls the left part of the body. (Physiology: Contralateral cerebral control where motor nerve fibres cross over in the brainstem.)
  • 5. Kidneys are bean shaped organs that help in filtering out waste products. (Function: Paired retroperitoneal organs that continuously cleanse blood of urea and nitrogenous toxins.)
  • 6. The skin removes water, and excessive salts, in the form of sweat. (Dual purpose: Excretes mineral wastes and regulates core body temperature by evaporative cooling.)
  • 7. The male reproductive organ system has a pair of testes. (Function: Located in the scrotum, they produce male gametes called sperms.)

Part B: Write True or False for the Following Statements

Each statement is evaluated with an authoritative scientific justification:

1. Large intestine is responsible for the digestion and absorption of food.

Answer: FALSE.
Scientific Justification: Digestion and absorption of food nutrients occur primarily in the small intestine. The large intestine does not digest food; it only reabsorbs surplus water and mineral salts from indigestible remnants.

2. Pharynx is also called as the ‘voice box’.

Answer: FALSE.
Scientific Justification: The larynx is the voice box containing vocal cords. The pharynx is the common muscular passageway connecting the oral/nasal cavities to the oesophagus and trachea.

3. Blood helps in maintaining our body temperature at a constant value.

Answer: TRUE.
Scientific Justification: Blood absorbs excess metabolic heat generated by active internal organs (liver and working muscles) and circulates it evenly to peripheral skin surfaces, regulating constant body temperature (~37°C / 98.6°F).

4. The blood vessels, which take blood away from the heart, to various parts of the body, are called veins.

Answer: FALSE.
Scientific Justification: Vessels carrying blood away from the heart are arteries. Veins carry deoxygenated blood returning towards the heart from peripheral organs.

5. Kidneys filter out waste products from the blood.

Answer: TRUE.
Scientific Justification: Renal filtering units continuously remove metabolic nitrogenous wastes (urea, uric acid), excess salts, and toxic chemicals from blood, forming liquid urine.

Part C: Tick the Correct Option

1. Bile is secreted by the-
(a) Stomach
(b) Liver
(c) Pancreas
(d) Salivary glands
Correct Option: (b) Liver
Why this is correct: The liver is the largest gland in the body that synthesizes and secretes alkaline bile juice, which is temporarily stored in the gall bladder and emulsifies dietary fats in the small intestine.


2. The food, taken in by humans, stays for about 2 to 3 hours, in the-
(a) Mouth
(b) Food pipe
(c) Stomach
(d) Large intestine
Correct Option: (c) Stomach
Why this is correct: The muscular stomach retains ingested bolus for 2 to 3 hours, churning it with acidic gastric juice containing hydrochloric acid and pepsin into a semi-liquid paste termed chyme.


3. The tube-like structure, attached to the brain is/are known as-
(a) Nerves
(b) Spinal cord
(c) Blood vessels
(d) Windpipe
Correct Option: (b) Spinal cord
Why this is correct: The spinal cord is the cylindrical bundle of nerve tissues that emerges from the base of the brainstem (medulla oblongata) and runs downward safely enclosed within the vertebral column.


4. The organ, in the human body, which filters out waste products, such as urea, from the blood, is the-
(a) Heart
(b) Lungs
(c) Kidney
(d) Skin
Correct Option: (c) Kidney
Why this is correct: The kidneys are the primary organs of the urinary excretory system designed specifically to extract urea, creatinine, and surplus electrolytes from circulation.


5. Ovaries are a part of the-
(a) Digestive system
(b) Excretory system
(c) Male reproductive system
(d) Female reproductive system
Correct Option: (d) Female reproductive system
Why this is correct: The ovaries are paired female gonads responsible for producing female ova (egg cells) and female hormones (estrogen and progesterone).

Part D: Answer the Following Questions in Brief

1. How many teeth are present in a four-month-old child’s mouth?
Answer:
Zero (no teeth). At four months of age, teeth have not yet erupted above the gums. The first set of temporary primary teeth (milk teeth) generally begins to emerge between 6 and 8 months of age.

2. Where is saliva produced?
Answer:
Saliva is produced by three pairs of specialized salivary glands situated in the buccal cavity (mouth):
1. Parotid glands (near the ears/cheeks)
2. Submandibular glands (beneath the lower jaw)
3. Sublingual glands (underneath the tongue)

3. Define respiration.
Answer:
Respiration is the vital biochemical process by which oxygen inhaled from atmospheric air is transported to cells to oxidize absorbed digested food (glucose), thereby liberating cellular biological energy (ATP), with carbon dioxide and water vapour expelled as byproducts.

4. Name the flap that shuts off the windpipe when you swallow food.
Answer:
The epiglottis. It is a thin, leaf-shaped flexible cartilaginous flap situated at the root of the tongue that folds backward over the larynx (glottis) during swallowing, preventing food boluses from entering the windpipe (trachea).

5. How many types of vessels are found in the circulatory system of human beings?
Answer:
Three distinct types of blood vessels form the circulatory conduit network:
1. Arteries: Thick-walled, elastic vessels carrying oxygen-rich blood away from the heart under high pressure.
2. Veins: Thinner-walled vessels with valves returning deoxygenated blood toward the heart under low pressure.
3. Capillaries: Microscopic single-celled thin vessels connecting arterioles to venules, permitting nutrient and gas exchange with tissues.

6. List down the main organs of the nervous system.
Answer:
The three primary structural organs composing the human nervous system are:
1. The Brain: The central executive organ housed inside the skull cranium.
2. The Spinal Cord: The elongated neural pathway running down inside the protective vertebral column.
3. The Nerves: Network of cable-like fibres (sensory and motor nerves) spreading throughout the body.

7. Name the structure that protects the spinal cord.
Answer:
The vertebral column (also commonly called the backbone or spine), composed of 33 interlocking ring-shaped vertebrae cushioned by intervertebral discs.

8. Name the process of fusion of an egg with a sperm.
Answer:
Fertilization. The biological fusion of a haploid male gamete (sperm) with a haploid female gamete (ovum/egg) forms a single diploid cell called a zygote.

Part E: Answer the Following Questions (Long Answers)

1. What is digestion? Starting from the mouth, state the various steps involved in digestion.
Answer:
Definition: Digestion is the biochemical and mechanical breakdown of complex, insoluble dietary nutrients into simple, soluble molecules that can be absorbed through intestinal walls into the bloodstream.
Sequential Digestive Pathway:

  1. Mouth Cavity (Ingestion & Mastication): Teeth chew and grind food mechanically; tongue mixes it with saliva. The enzyme salivary amylase breaks down insoluble starch into sweet maltose sugar.
  2. Oesophagus (Food Pipe): Rhythmic muscular contractions and relaxations called peristalsis propel the lubricated food bolus down into the stomach without chemical digestion.
  3. Stomach (Gastric Digestion): Food is churned for 2 to 3 hours with gastric juice. Hydrochloric acid (HCl) creates an acidic medium and kills swallowed germs, while the enzyme pepsin begins the chemical digestion of complex proteins into peptones.
  4. Small Intestine (Complete Digestion & Absorption): Chyme enters the duodenum where bile (from liver) emulsifies fats, and pancreatic and intestinal juices break down proteins into amino acids, carbohydrates into glucose, and fats into fatty acids/glycerol. Microscopic finger-like projections called villi absorb these digested nutrients directly into blood capillaries.
  5. Large Intestine (Water Reabsorption): The indigestible residue passes into the large intestine, which reabsorbs excess water and mineral salts, condensing semi-solid waste into faeces.
  6. Rectum and Anus (Egestion): Faecal waste is stored in the rectum and periodically expelled through the anal sphincter.

2. Draw / describe the tongue and show the location of the taste buds on it.
Answer:
The human tongue is a muscular sensory organ bearing microscopic sensory structures called taste buds distributed across distinct zones:
• Tip of the Tongue: Primarily sensitive to Sweet taste.
• Anterior Sides (Front Edges): Sensitive to Salty taste.
• Posterior Sides (Back Edges): Sensitive to Sour taste.
• Back Base of the Tongue: Highly sensitive to Bitter taste.
(Central upper surface has relatively fewer taste buds and functions mainly for manipulating food and speech.)

3. Explain the role of the diaphragm in the process of breathing.
Answer:
The diaphragm is a large, dome-shaped sheet of skeletal muscle that separates the thoracic (chest) cavity from the abdominal cavity. It actively powers mechanical ventilation through two coordinated actions:

Breathing PhaseDiaphragm MovementThoracic Volume & Air Flow
Inhalation (Breathing In)Contracts and flattens downwards toward abdomen.Increases thoracic cavity volume; internal air pressure drops below atmospheric pressure, causing outside fresh air to rush into lungs.
Exhalation (Breathing Out)Relaxes and arches back upward into its natural dome shape.Decreases thoracic cavity volume; internal air pressure rises above atmospheric pressure, pushing air laden with carbon dioxide out of lungs.

4. Give the function of the heart, and the blood vessels, in the circulatory system.
Answer:
• The Heart: Acts as a tireless muscular double-pump that maintains continuous systemic blood circulation. The right chambers receive deoxygenated blood from the body and pump it to the lungs for oxygenation, while the left chambers receive oxygen-rich blood from the lungs and pump it out forcefully through the aorta to all body tissues.
• The Blood Vessels: Form a closed vascular transit circuit:
– Arteries: Distribute oxygenated blood under high pressure away from the heart to all tissues.
– Capillaries: Ultra-thin conduits allowing glucose, oxygen, and metabolic wastes to diffuse between bloodstream and living cells.
– Veins: Collect deoxygenated blood and metabolic waste fluids from tissues and safely return them back to the heart.

5. State the function of the nervous system. Briefly explain the role of nerves in it.
Answer:
• Function of the Nervous System: It acts as the central command, control, and coordination network of the human body. It detects external and internal environmental stimuli, processes sensory data, makes decisions, and coordinates both voluntary actions (running, writing) and involuntary functions (heartbeat, breathing, peristalsis).
• Role of Nerves: Nerves function as high-speed biological communication cables:
1. Sensory Nerves: Transmit incoming sensory nerve impulses from receptors (eyes, ears, skin) to the brain and spinal cord.
2. Motor Nerves: Transmit outgoing motor command impulses from the brain and spinal cord to effector organs (muscles and endocrine glands), instructing them to contract or secrete.

6. Give a brief outline of the process of excretion, by the kidneys, in human beings.
Answer:
Excretion is the biological removal of toxic metabolic waste substances from the body. In the human urinary system, this occurs via the following stages:
1. Blood Influx: Waste-laden blood enters the kidneys through the renal arteries.
2. Nephronic Filtration: Inside the kidneys, millions of microscopic filtering units (nephrons) filter water, urea, uric acid, and excess mineral salts from the blood capillaries, while retaining red blood cells and vital proteins.
3. Urine Formation: The filtered toxic liquid waste forms urine.
4. Transit & Storage: Two muscular tubes called ureters carry urine continuously from the kidneys down into the expandable urinary bladder, where it is temporarily held.
5. Micturition: When the bladder expands, urine is expelled out of the body through the urethra under conscious control.

Value-Based Questions (VBQ) & HOTS

Value-Based Question (VBQ)

Scenario: While eating lunch at school, Manav was laughing loudly and talking excitedly while chewing. Suddenly, he began coughing violently and gasped for breath. His friend Aarav immediately patted his back, gave him water, and advised him never to talk while swallowing.

(a) State the scientific reason behind Manav’s sudden coughing:
Model Answer: While talking and laughing, the flap-like epiglottis remains open to allow air into the larynx. As a result, food particles mistakenly entered the trachea (windpipe), triggering a violent cough reflex to expel the obstruction and prevent fatal choking.

(b) Identify two values shown by Aarav:
Model Answer: Presence of mind in emergency, caring attitude, and scientific awareness.

Higher Order Thinking Skills (HOTS)

Question: Why do arteries have thick, elastic muscular walls without internal valves, whereas veins have thin walls and possess internal valves?

Model Answer:
• Arteries receive blood pumped directly out of the ventricles of the heart under very high, pulsating pressure. Thick, elastic walls are required to withstand this immense pressure without bursting, and high velocity ensures blood travels strictly forward without valves.
• Veins carry blood under very low pressure back toward the heart from extremities (often fighting against gravity from legs). Thinner walls suffice, but pocket-like valves are indispensable to prevent backward pooling of blood.

🎯 DAV Board Exam Corner: Authentic PYQs (2022–23 & 2023–24)

The following questions are extracted directly from official DAV Public Schools Half-Yearly and Annual Board Papers for Chapter 9:

Q1. [DAV Half-Yearly Board Exam 2023–24 • 1 Mark VSA]

What is meant by peristalsis?

Model Answer: The wave-like rhythmic contraction and relaxation of involuntary muscles lining the digestive tract (especially oesophagus) that pushes the food bolus forward is called peristalsis.

Q2. [DAV Annual Board Exam 2022–23 • 2 Marks SA-I]

Differentiate between sensory nerves and motor nerves.

Model Answer:
• Sensory Nerves: Carry sensory impulses from receptor sense organs (eyes, ears, skin) towards the brain and spinal cord.
• Motor Nerves: Carry command impulses from the brain and spinal cord to effector organs (muscles and glands) to trigger action.

Q3. [DAV Annual Board Exam 2023–24 • 3 Marks SA-II]

Name the four excretory organs in the human body and mention the principal waste substance excreted by each.

Model Answer:
1. Kidneys: Excrete liquid urine containing toxic urea, uric acid, and surplus salts.
2. Lungs: Excrete gaseous carbon dioxide (CO₂) and water vapour during exhalation.
3. Skin: Excretes sweat containing water, excess sodium chloride, and trace urea.
4. Large Intestine / Rectum: Eliminates solid undigested food residue (faeces) via egestion.

Q4. [DAV Annual Board Exam 2022–23 • 5 Marks Long Answer]

Trace the digestion of food by stating the digestive organ, the juice/enzyme secreted, and the nutrient acted upon in:
(a) The Buccal Cavity (Mouth)
(b) The Stomach
(c) The Small Intestine

Model Answer:
• (a) Buccal Cavity: Secretes saliva containing the enzyme salivary amylase (ptyalin), which breaks down complex insoluble starch into simpler sugar (maltose).

• (b) Stomach: Secretes gastric juice containing hydrochloric acid (creates acidic environment and kills bacteria) and the enzyme pepsin, which breaks down dietary proteins into peptones.

• (c) Small Intestine: Receives bile juice from the liver (emulsifies fats), pancreatic juice (contains trypsin, amylase, lipase), and secretes intestinal juice. These enzymes complete digestion: proteins convert into amino acids, carbohydrates into glucose, and fats into fatty acids and glycerol.

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